172
M. Olszak-Humienik, J. Moz˙ejko / Thermochimica Acta 405 (2003) 171–181
and cadmium hydrated sulphates. The hydrates have a
different associated water molecules and crystallised
in the various space groups.
Nomenclature
A
E
pre-exponential Arrhenius factor (min−1
apparent activation energy (kJ mol−1
)
)
The octahedral coordination group around a cop-
per atom in CuSO4·5H2O is composed of four wa-
f(α) conversion function dependent on
2−
mechanism of the reaction
ter molecules and two oxygen atoms of SO4 ions.
F
Snedecor’s variable
The odd water molecule is held by hydroxyl bonds
between water molecules coordinated to metal atoms
and oxygen atoms of SO4 ions. In contrast to pen-
g(α) integral form of the conversion function
ꢀG∗ Gibbs free energy of activated
2−
complexes (kJ mol−1
)
tahydrate, in the trihydrate of copper sulphate all water
ordination group around a metal is composed of three
ꢀH∗ enthalpy of activated complex (kJ mol−1
k(T) rate constant
)
linear rate of heating (K min−1
correlation coefficient
gas constant (kJ mol−1 K−1
)
2−
q
r2
R
water molecules and an oxygen atom of SO4 ions
[1]. Dehydration of this salt was studied by many au-
thors [5–10].
)
ꢀS∗ entropy of activated complexes
The hydrate cadmium sulphate has a complex
structure and contains four crystallographic different
groups of water molecules [1]. The decomposition of
3CdSO4·8H2O and properties of its intermediates has
been the subject of numerous investigations [11–15].
The rate of a dehydration under non-isothermal con-
ditions has been represented by the relation:
(kJ mol−1 K−1
time (min)
)
t
T
absolute temperature (K)
Tm maximum dehydration rate temperature
Greek letter
α
transformation degree
dα
= k(T)f(α)
(1)
dt
is often connected in different studies with the vari-
ous strengths of molecular bonding lost from the ini-
tial compound structure: weakly bonded molecules
are removed in the early stages, and more strongly
bonded ones later. Coordinated and non-coordinated
water molecules are stepwise removed from hydrates.
The dehydration temperature depends on the strength
of the water bonding. Longvinenko [4] says that there
is no correlation between the composition and the
structure of the intermediate phase and the existence
of weakly and strongly bonded water molecules in
starting hydrate. The dehydration steps’ independence
from the starting structure, and the great influence of
the equilibrium shift is well known. The entropy term
controls the reaction of intermediate hydrate forma-
tion.
Many sulphates crystallize with odd numbers of
molecules of water of crystallization. Dehydration of
these hydrates to the monohydrate stage is easy, but
the last molecule of water is not removed until tem-
peratures between 200 and 300 ◦C are reached.
The present paper reports a kinetic and thermody-
namic study of the dehydration of copper, manganese
where α is the transformation degree, t the time (min),
k(T) is the rate constant, f(α) the conversion function
dependent on mechanism of the reaction, and T the
absolute temperature (K).
k(T) can be described by the Arrhenius equation:
ꢀ
ꢁ
E
k(T) = A exp −
(2)
RT
where R is the gas constant (kJ mol−1 K−1), E the
apparent activation energy (kJ mol−1), and A the
pre-exponential Arrhenius factor (min−1).
These equations imply a strong correlation between
kinetic parameters. The rate constant can also be de-
scribed by Eyring equation [16]:
ꢀ
∗ ꢁ
ꢀ
∗ ꢁ
kBT
h
ꢀS
R
ꢀH
k(T) =
exp
exp −
(3)
RT
where kB is the Boltzmann constant, h the Planck’s
constant, ꢀH∗ the enthalpy of activated complex
(kJ mol−1), ꢀS∗ the entropy of activated complexes
(kJ mol−1 K−1), and ꢀG∗ the Gibbs free energy of
activated complexes (kJ mol−1).