a-THIOCYANATION OF CARBONYL COMPOUNDS
805
1-(4-Nitrophenyl)-2-thiocyanatoethanone (3g). Solid. Mp 119–120ꢀC
1
(lit.[21] 118.5ꢀC). H NMR (60 MHz, CDCl3): d 4.71 (s, 2H), 8.11 (d, J ¼ 9.0 Hz,
2H), 8.40 (d, J ¼ 9.0 Hz, 2H) ppm. IR (KBr): nmax 2980, 2153 (–SCN), 1677, 1601,
1531, 1348, 1198, 1000 cmꢁ1
.
1-(2,4-Dichlorophenyl)-2-thiocyanatoethanone[1b]
(3h). Solid.
Mp
1
88–90ꢀC. H NMR (60MHz, CDCl3): d 4.73 (s, 2H), 7.46–7.98 (m, 3H) ppm. IR
(KBr): nmax 2985, 2152 (–SCN), 1674, 1594, 1200, 996 cmꢁ1
.
2-Thiocyanatocyclohexanone (3i). Oil (lit.[9] oil). 1H NMR (60 MHz,
CDCl3): d 1.59–2.87 (m, 8H), 4.13–4.39 (m, 1H) ppm. IR (neat): nmax 2948, 2155
(–SCN), 1713, 1449, 1302, 1127 cmꢁ1
.
2-Thiocyanatocyclopentanone (3j). Oil (lit.[9] Oil). 1H NMR (60 MHz,
CDCl3): d 1.65–2.87 (m, 6H), 3.75–3.89 (m, 1H) ppm.
IR (neat): nmax 2954, 2156 (–SCN), 1750, 1458, 832 cmꢁ1
.
1-Phenyl-1-thiocyanatopropan-2-one (3k). Oil. 1H NMR (60 MHz,
CDCl3): d 2.14 (s, 3H), 5.26 (s, 1H), 7.23–7.45 (m, 5H) ppm.
IR (neat): nmax 2924, 2156 (–SCN), 1713, 1595, 1254 cmꢁ1. Anal. calcd. for
C10H9NOS: C, 62.80; H, 4.74; N, 7.32. Found: C, 62.70; H, 4.63; N, 7.25.
4-Hydroxy-3-thiocyanatopent-3-en-2-one. Solid. Mp 78–80ꢀC (lit.[9]
1
79–81). H NMR (60 MHz, CDCl3): d 2.51 (s, 6H), 17.18 (s, 1H, enol OH) ppm.
IR (KBr): nmax 3414, 2159 (–SCN), 1711, 1586, 1409, 1365, 1000 cmꢁ1
.
2-Methyl-1-phenyl-2-thiocyanatobutane-1,3-dione. Oil.
(60 MHz, CDCl3): d 1.23 (s, 3H), 2.24 (s, 3H), 7.12–7.85 (m, 5H) ppm.
IR (neat): nmax 2938, 2156 (–SCN), 1722, 1674, 1596, 1449, 1211, 952 cmꢁ1
1H
NMR
.
Anal. calcd. for C12H11NO2S: C, 61.78; H, 4.75; N, 6.0. Found: C, 61.67; H, 4.79;
N, 6.1.
Ethyl 2-methyl-3-oxo-3-phenyl-2-thiocyanatopropanoate. Oil. 1H NMR
(60 MHz, CDCl3): d 1.21 (t, J ¼ 6.6 Hz, 3H), 1.57 (s, 3H), 4.20 (q, J ¼ 6.6 Hz, 2H),
7.32–7.96 (m, 5H) ppm. IR (neat): nmax 2980, 2159 (–SCN), 1738, 1670, 1594, 1449,
1281, 1021 cmꢁ1. Anal. calcd. for C13H13NO3S: C, 59.39; H, 4.98; N, 5.32. Found:
C, 59.35; H, 4.87; N, 5.42.
REFERENCES
1. (a) Guy, R. G. In The Chemistry of Cyanates and Their Thio Derivatives; S. Patai (Ed.);
John Wiley & Sons: New York, 1977; part 2, chap. 18, p. 819; (b) Matsumoto, T.; Kori,
M.; Miyazaki, J.; Kiyota, Y. Amide compound. PCT Int. Appl. WO2006-
054652, 2006; (c) Wood, J. L. Organic Reactions; R. Adams (Ed.); John Wiley & Sons:
New York, 1946; vol. 3, chap. 6, p. 267.
2. Kawamura, S.; Izumi, K.; Satoh, J.; Sanemitsu, Y.; Hamada, T.; Shibata, H.; Satoh, R.
Iminothiazolines: Their production and use as herbicides and intermediates for their pro-
duction. Eur. Pat. 1991, Appl. E. P. 446802; Chem. Abstr. 1992, 116, 59360j.
3. (a) Shahidi, F. Sulphur Compounds in Foods; C. J. Mussinan, M. E. Keelan, (Eds.); Amer-
ican Chemical Society: Washington, DC, 1994; chap. 9, p. 106; (b) Mehta, R. G.; Liu, J.;
Constantinou, A.; Thomas, C. F.; Hawthorne, M.; You, M.; Gerhaeusers, C.; Pezzuto, J.