Z. Liu et al. / Carbohydrate Research 372 (2013) 47–54
53
3.4. Identification
added, and the reaction mixture was incubated at 60 °C for 1 h.
After the mixture was concentrated to dryness under a vacuum,
0.5 mL of N-trimethylsilylimidazole was added, and the mixture
was incubated at 60 °C for 1 h. The reaction mixture was parti-
tioned between n-hexane and H2O (2 mL each). The n-hexane ex-
tract was subjected to GC under the following conditions:
Obtusifoside A (1): White powder; mp 150–152 °C; ½a D20
ꢁ62.9 (c
ꢂ
0.05, MeOH); IR mmax 3421, 1677, 1598, 1515, 1461, 1423, 1330,
1220, 1062, 827, 704 cmꢁ1; NMR (DMSO-d6, 500 MHz) data (Tables
1 and 2); and positive-ion HRESIMS m/z 735.2469 [M+Na]+ (calcd
for C33H44O17Na, 735.2471).
capillary column, HP-5 (30 m ꢀ 0.25 mm, with a 0.25
lm film, Dik-
Obtusifoside B (2): White powder; mp 130–132 °C; ½a D20
ꢂ
ꢁ38.2(c
ma); detection, FID; detector temperature, 280 °C; injection tem-
perature, 250 °C; initial temperature 160 °C, raised to 280 °C at
5 °C/min and final temperature maintained for 10 min; and carrier
0.05, MeOH); IR mmax 3441, 1707, 1598, 1515, 1461, 1424, 1334,
1219, 1115, 827, 764 cmꢁ1; NMR (DMSO-d6, 500 MHz) data (Tables
1 and 2); and positive-ion HRESIMS m/z 915.2900 [M+Na]+ (calcd
for C42H52O21Na, 915.2893).
N2 gas. From the acid hydrolysates of 1–5, D-glucose and D-apiose
were confirmed by comparing the retention times of their deriva-
tives with those of authentic sugars derivatized in a similar way,
which showed retention times of 19.07 and 12.81 min, respec-
tively. The constituent sugars of compounds 6–9 were identified
using the same method as for 1–5.
Obtusifoside C (3): Yellow powder; mp 133–135 °C; ½a D20
ꢁ57.9
ꢂ
(c 0.05, MeOH); IR mmax 3421,1701, 1598, 1514, 1460, 1425,
1223, 1117, 830 cmꢁ1; NMR (DMSO-d6, 500 MHz) data (Tables 1
and 2); and positive-ion HRESIMS m/z 941.3043 [M+Na]+ (calcd
for C44H54O21Na, 941.3050).
Obtusifoside D (4): White powder; mp 161–163 °C; ½a D20
ꢂ
ꢁ45.5 (c
3.6. Hepatoprotective effects on cytotoxicity induced by
galactosamine in HL-7702 cells
D-
0.05, MeOH). IR mmax 3429, 1718, 1612, 1597, 1518, 1461, 1423,
1379, 1339, 1216, 824, 734 cmꢁ1; NMR (DMSO-d6, 500 MHz) data
(Tables
1
and 2); and positive-ion HRESIMS m/z 915.2897
Compounds 1–17 were tested for hepatoprotective effects using
an MTT assay in HL-7702 cells. Each cell suspension of 1 ꢀ 105 cells
in 1 mL of Dulbecco’s modified Eagle’s medium containing fetal
calf serum (10%), penicillin (100 units/mL) and streptomycin
(100 lg/mL) was placed in a 96-well microplate and precultured
for 24 h at 37 °C under a 5% CO2 atmosphere. Fresh medium con-
taining bicyclol and the test samples was added, and the cells were
cultured for 1 h. The cultured cells were exposed to 25 mM D-
galactosamine for 24 h. The medium was then changed to fresh
medium containing 0.5 mg/mL MTT. After an incubation of 4 h,
the medium was removed, and DMSO was added to dissolve
formazan crystals. The optical density (OD) of the formazan
[M+Na]+ (calcd for C42H52O21Na, 91 5.2893).
Obtusifoside E (5): Yellow powder; mp 156–158 °C; ½a D20
ꢁ59.3
ꢂ
(c 0.05, MeOH). IR mmax 3410, 1701, 1598, 1514, 1461, 1338,
1223, 1117, 831 cmꢁ1; NMR (DMSO-d6, 500 MHz) data (Tables 1
and 2); and positive-ion HRESIMS m/z 941.3049 [M+Na]+ (calcd
for C44H54O21Na, 941.3050).
Obtusifoside F (6): Yellow powder; mp 174–176 °C; ½a D20
ꢂ
ꢁ27.9
(c 0.05, MeOH); IR mmax 3399,1708, 1614, 1565, 1514, 1461,
1280, 1114, 1069, 827 cmꢁ1, NMR (DMSO-d6, 500 MHz) data (Ta-
bles 3 and 4); and positive-ion HRESIMS m/z 693.2020 [M+H]+
(calcd for C32H37O17, 693.2025).
Obtusifoside G (7): Yellow powder; mp 143–145 °C; ½a D20
ꢂ
ꢁ50.7
solution was measured on a microplate reader at 492 nm.
Inhibition (%) was obtained by the following formula: Inhibition
(%) = [(OD(sample) ꢁ OD(control))/(OD(normal)ꢁOD(control))] ꢀ 100.
(c 0.05, MeOH). IR mmax 3403, 1700, 1597, 1515, 1462, 1424,
1122, 1057, 824 cmꢁ1; NMR (DMSO-d6, 500 MHz) data (Tables 3
and 4); and positive-ion HR-ESIMS m/z 693.2021 [M+H]+ (calcd
for C32H37O17, 693.2025).
3.6.1. Statistical analysis
Obtusifoside H (8): White powder; mp 117–119 °C; ½a D20
ꢂ
ꢁ45.1 (c
Student’s t-test for unpaired observations between normal or
control and tested samples was carried out to identify statistical
differences; p values less than 0.05 were considered significantly
different.
0.05, MeOH). IR mmax 3435, 1698, 1610, 1515, 1462, 1335, 1220,
1112, 764 cmꢁ1; NMR (DMSO-d6, 500 MHz) data (Tables 3 and
4); and positive-ion HRESIMS m/z 723.2844 [M+Na]+ (calcd for
C
33H48O16Na, 723.2835).
Obtusifoside I (9): White powder; mp 102–104 °C; ½a D20
ꢁ45.1 (c
ꢂ
Acknowledgments
0.05, MeOH). IR mmax 3421, 1697, 1610, 1515, 1463, 1335, 1221,
1115, 765 cmꢁ1; NMR (DMSO-d6, 500 MHz) data (Tables 3 and
4); and positive-ion HRESIMS m/z 725.2987 [M+Na]+ (calcd for
The research described in this publication was supported by the
Research Fund for the Doctoral Program of Higher Education of
China (No. 20111106110031) and National Science and Technology
Project of China (No. 2011ZX09307-002-01).
C33H50O16Na, 725.2991).
3.5. Acid hydrolysis of the glycoside and determination of the
absolute configuration of the monosaccharides and aglycone
(1–5)
Supplementary data
Supplementary data associated with this article can be found, in
Compound 1 (20 mg) was dissolved in 1 M HCl (dioxane–H2O,
1:1, 2 mL) and heated at 60 °C for 2 h in a water bath. The mixture
was concentrated in a vacuum; the resulting residue was sus-
pended with H2O and extracted with EtOAc three times. The agly-
cone (1a, 3.2 mg) was obtained as a solid in the EtOAc layer by
Prep-HPLC. Compounds 2–5 were hydrolyzed using the same
method as described for 1 to give pure aglycones of 2a (2.3 mg),
3a (2.6 mg), 4a (3.3 mg), and 5a (1.6 mg). Compounds 2a and 3a
were determined to be the same as 1a. Compound 4a was deter-
mined to be the same as 5a.
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The aqueous layer was evaporated under a vacuum, diluted
repeatedly with H2O, and evaporated in a vacuum to produce a
neutral residue. The residue was dissolved in anhydrous pyridine
(1 mL). L-Cysteine methyl ester hydrochloride (2 mg) was then