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3458-28-4 Usage

Description

D-Mannose is a nutritional supplement that can be found in cranberries, peaches, apples, other berries, and some plants. D-mannose is a sugar that has an important role in human metabolism, especially in the glycosylation of certain proteins. D-mannose functionalizes by the inhibition of bacterial adherence to uroepithelial cells. More than 90 percent of recurrent urinary tract infections (UTIs) are caused by Escherichia coli (E. coli), which is normally found in the intestinal tract. The cell walls of each E. coli are covered with tiny fingerlike projections called fimbria. Mannose can bind to the lectin on the bacteria’s fimbria so that the bacteria can be effectively rinsed out by urination. D-Mannose is by far the most effective supplement for both treatment and prevention of UTIs. And it is used for the treating carbohydrate-deficient glycoprotein syndrome, an inherited metabolic disorder.

References

[1] http://www.webmd.com [2] Bojana Kranjcˇec, Dino Papesˇ , Silvio Altarac (2013) D-mannose powder for prophylaxis of recurrent urinary tract infections in women: a randomized clinical trial, World J Urol, 32, 79-84

Chemical Properties

White crystalline powder

Uses

Different sources of media describe the Uses of 3458-28-4 differently. You can refer to the following data:
1. D-Mannose is a carbohydrate that is important in the glycosylation of molecules in a variety of cellular processes. It is involved in N and O glycosylation of bovine why protein products, used in inf ant formulas. It is also responsible for the O-glycosylation of the T helper cell-derived cytokine interlukin-17A, an important cell-signaling molecule.
2. It has been used in a study to assess the synthesis of a family of amphiphilic glycopolymers. It has also been used in a study to investigate the early detection of bronchiolitis obliterans after lung transplantation.
3. D-mannose acts as an alternative energy source utilized by brain. It is used in the study of assessing the synthesis of amphiphilic glycopolymers and investigating early detection of bronchiolitis obliterans.It may be useful in the treatment of urinary tract infections (UTIs) and carbohydrate-deficient glycoprotein syndrome type 1b. It is also useful in the formation of glycan structure and glycosylation.

Application

D-mannose is a simple sugar structurally related to glucose. It is absorbed slowly from the gastrointestinal tract, and then a large proportion of it is excreted into the urine.D-(+)-Mannose has been used:as a reference standard in monosaccharide analysis and quantification from sea squirts Ascidiella aspersaas a medium component for the selection of P898012 sorgum seeds transfected with Agrobacteriumin segmented filamentous bacterium (SFB) medium supplement for culturing human cell linesMannose is an aldohexose carbohydrate. It is isomer of glucose with varying C2 position configuration. Majority of mannose is synthesised from its epimer glucose. It is part of the glycans present in endoplasmic reticulum (ER)/Golgi.

Definition

ChEBI: D-Mannopyranose having alpha-configuration at the anomeric centre.

General Description

Mannose is a monosaccharide.

Flammability and Explosibility

Notclassified

Biochem/physiol Actions

Mannose, a six-carbon carbohydrate, is the C-2 epimer of glucose and a critical sugar for protein glycosylation. Mannose can also be utilized by the brain as an alternative energy source.

Source

D-mannose is a sugar that can be found in some fruits and vegetables, such as oranges, apples, peaches, broccoli and green beans. It has been used in the past to treat UTIs in animals. Now, there is some interest into whether it could also treat and prevent UTI in humans.D-mannose is a naturally occurring simple sugar that your body utilizes to help cleanse the urinary tract and maintain a healthy bladder lining. It’s metabolized only in small amounts, with excess amounts rapidly excreted in urine, so it won’t interfere with healthy blood sugar regulation. Clinical studies have demonstrated that, when taken regularly, D-mannose promotes normal urinary tract function by cleansing and maintaining the health of the bladder lining.

Purification Methods

Crystallise -D(+)-mannose repeatedly from EtOH, aqueous 80% EtOH, AcOH or MeOH/propan-2-ol and then dry it in vacuo over P2O5 at 60o. [For 1H NMR and equilibr

Check Digit Verification of cas no

The CAS Registry Mumber 3458-28-4 includes 7 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 4 digits, 3,4,5 and 8 respectively; the second part has 2 digits, 2 and 8 respectively.
Calculate Digit Verification of CAS Registry Number 3458-28:
(6*3)+(5*4)+(4*5)+(3*8)+(2*2)+(1*8)=94
94 % 10 = 4
So 3458-28-4 is a valid CAS Registry Number.
InChI:InChI=1/C12H22O11.H2O/c13-1-4(16)7(18)11(5(17)2-14)23-12-10(21)9(20)8(19)6(3-15)22-12;/h1,4-12,14-21H,2-3H2;1H2/t4-,5+,6+,7+,8+,9-,10+,11+,12+;/m0./s1

3458-28-4 Well-known Company Product Price

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  • Alfa Aesar

  • (A10842)  D-(+)-Mannose, 99%   

  • 3458-28-4

  • 25g

  • 338.0CNY

  • Detail
  • Alfa Aesar

  • (A10842)  D-(+)-Mannose, 99%   

  • 3458-28-4

  • 100g

  • 949.0CNY

  • Detail
  • Alfa Aesar

  • (A10842)  D-(+)-Mannose, 99%   

  • 3458-28-4

  • 500g

  • 4144.0CNY

  • Detail
  • USP

  • (1375182)  Mannose  United States Pharmacopeia (USP) Reference Standard

  • 3458-28-4

  • 1375182-300MG

  • 4,588.74CNY

  • Detail

3458-28-4SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 11, 2017

Revision Date: Aug 11, 2017

1.Identification

1.1 GHS Product identifier

Product name α-D-mannose

1.2 Other means of identification

Product number -
Other names D(+)-Maltose

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only. Processing Aids and Additives
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:3458-28-4 SDS

3458-28-4Synthetic route

alpha-D-mannopyranoside
7296-15-3

alpha-D-mannopyranoside

1-amino-2-propene
107-11-9

1-amino-2-propene

A

D-Mannose
3458-28-4

D-Mannose

B

1-(allylamino)-1-deoxy-α-D-mannopyranose

1-(allylamino)-1-deoxy-α-D-mannopyranose

Conditions
ConditionsYield
In methanol at 60℃; for 0.166667h; Temperature; Time; Inert atmosphere;A n/a
B 98.6%
cellobiose

cellobiose

A

5-hydroxymethyl-2-furfuraldehyde
67-47-0

5-hydroxymethyl-2-furfuraldehyde

B

D-Mannose
3458-28-4

D-Mannose

fructose

fructose

D-glucose

D-glucose

Conditions
ConditionsYield
With water at 150℃; for 24h; Autoclave; Green chemistry;A 8.4%
B 2.7%
C 2.2%
D 67.7%
D-glucose
50-99-7

D-glucose

A

D-Fructose
57-48-7

D-Fructose

B

D-Mannose
3458-28-4

D-Mannose

Conditions
ConditionsYield
Stage #1: D-glucose With zirconium metal organic framework UiO-66 In propan-1-ol at 90℃; for 24h; Sealed tube;
Stage #2: In water at 90℃; for 24h; Catalytic behavior; Mechanism; Solvent;
A 56%
B n/a
With SrO(SrTiO3)2 In water at 110℃; for 1h; Reagent/catalyst;A 34%
B 10%
With 5% LaOH/C In water at 100℃; under 15001.5 Torr; for 2h; Reagent/catalyst; Solvent; Autoclave; Inert atmosphere;A 25.97%
B 6.95%
cellulose

cellulose

A

5-hydroxymethyl-2-furfuraldehyde
67-47-0

5-hydroxymethyl-2-furfuraldehyde

B

D-Mannose
3458-28-4

D-Mannose

C

cellobiose

cellobiose

fructose

fructose

D-glucose

D-glucose

Conditions
ConditionsYield
With water at 150℃; for 24h; Activation energy; Reagent/catalyst; Temperature; Autoclave; Green chemistry;A n/a
B n/a
C n/a
D n/a
E 49.9%
cellulose

cellulose

A

5-hydroxymethyl-2-furfuraldehyde
67-47-0

5-hydroxymethyl-2-furfuraldehyde

B

D-Mannose
3458-28-4

D-Mannose

Conditions
ConditionsYield
With water; 1-ethyl-3-methyl-1H-imidazol-3-ium chloride at 100℃; for 0.5h;A 41.1%
B 9.2%
Cellobiose
13360-52-6

Cellobiose

A

D-Mannose
3458-28-4

D-Mannose

B

D-glucose
50-99-7

D-glucose

Conditions
ConditionsYield
With water at 160℃; for 0.5h; Catalytic behavior; Reagent/catalyst; Temperature; Microwave irradiation; Sealed tube;A 10.5%
B 32.6%
With water at 160℃; under 18751.9 Torr; for 1.5h; Reagent/catalyst; Autoclave; Inert atmosphere;A 8.8%
B 25.6%
Cellobiose
13360-52-6

Cellobiose

A

D-Mannose
3458-28-4

D-Mannose

B

D-glucose
50-99-7

D-glucose

C

Glycolaldehyde
141-46-8

Glycolaldehyde

Conditions
ConditionsYield
With water at 160℃; under 18751.9 Torr; for 1.5h; Reagent/catalyst; Autoclave; Inert atmosphere;A 20.6%
B 32%
C 7.1%
D-glucose
50-99-7

D-glucose

D-Mannose
3458-28-4

D-Mannose

Conditions
ConditionsYield
With molybdic acid In water for 0.05h; Bilik reaction; microwave irradiation;27%
With water at 160℃; for 0.5h; Reagent/catalyst;22.8%
With triply sodium-exchanged zeolite tin-Beta In methanol at 79.84℃; for 0.5h; Catalytic behavior; Reagent/catalyst; Solvent;7.9%
cellulose

cellulose

A

D-Mannose
3458-28-4

D-Mannose

B

D-glucose
50-99-7

D-glucose

C

levulinic acid
123-76-2

levulinic acid

Conditions
ConditionsYield
With H3N*2H(1+)*TeW6O21(2-); water at 175℃; for 2h; Autoclave;A 7.8%
B 25.8%
C 8.5%
D-glucose
50-99-7

D-glucose

A

5-hydroxymethyl-2-furfuraldehyde
67-47-0

5-hydroxymethyl-2-furfuraldehyde

B

D-Fructose
57-48-7

D-Fructose

C

D-Mannose
3458-28-4

D-Mannose

Conditions
ConditionsYield
With 0.06-Fe/β zeolite In water at 150℃; under 3750.38 Torr; for 1.5h; Autoclave; High pressure; Inert atmosphere; Green chemistry;A 6%
B 22%
C 7%
With water at 140℃; for 2h; Inert atmosphere;
With lithium bromide trihydrate In water at 130℃; for 1h; Green chemistry;
cellulose

cellulose

A

D-Mannose
3458-28-4

D-Mannose

B

D-glucose
50-99-7

D-glucose

Conditions
ConditionsYield
With H3N*2H(1+)*TeW6O21(2-); water at 175℃; for 2h; Autoclave;A 7.2%
B 19%
Cellobiose
13360-52-6

Cellobiose

A

D-Mannose
3458-28-4

D-Mannose

B

D-glucose
50-99-7

D-glucose

C

glucopyranosyl-glucitol

glucopyranosyl-glucitol

Conditions
ConditionsYield
With water at 160℃; under 18751.9 Torr; for 1.5h; Reagent/catalyst; Autoclave; Inert atmosphere;A 6.9%
B 17.3%
C 6.8%
2-aminopyridine
504-29-0

2-aminopyridine

D-Fructose
57-48-7

D-Fructose

A

D-Mannose
3458-28-4

D-Mannose

B

D-glucose
50-99-7

D-glucose

Conditions
ConditionsYield
Stage #1: D-Fructose With 2-aminopyridine; acetic acid at 90℃; Lobry de Bruyn-van Ekenstein transformation; Sealed tube;
Stage #2: 2-aminopyridine With acetic acid at 90℃; Sealed tube;
Stage #3: With trifluoroacetic acid at 100℃; for 3h;
A 12%
B 8%
pyridine
110-86-1

pyridine

D-glucose
50-99-7

D-glucose

A

D-Fructose
57-48-7

D-Fructose

B

D-Mannose
3458-28-4

D-Mannose

mannitol
69-65-8

mannitol

A

D-Fructose
57-48-7

D-Fructose

B

D-Mannose
3458-28-4

D-Mannose

Conditions
ConditionsYield
With water; chlorine
bei Einw.von Acetobacter pasteurianum;
mannitol
69-65-8

mannitol

D-Mannose
3458-28-4

D-Mannose

Conditions
ConditionsYield
With para-xylene; water; oxygen im Sonnenlicht;
With bromine im Sonnenlicht(?);
With nitrogen oxides; water; iron(II)
2-amino-2-deoxyglucose
3416-24-8

2-amino-2-deoxyglucose

D-Mannose
3458-28-4

D-Mannose

1-deoxy-1-nitro-D-manno-hexitol
14199-83-8

1-deoxy-1-nitro-D-manno-hexitol

D-Mannose
3458-28-4

D-Mannose

Conditions
ConditionsYield
With sodium hydroxide anschliessend mit wss.Schwefelsaeure;
mannitol
69-65-8

mannitol

p-benzoquinone
106-51-4

p-benzoquinone

D-Mannose
3458-28-4

D-Mannose

Conditions
ConditionsYield
bei gleichzeitiger Belichtung;
(2R,3S,4S,5S,6S)-2-(hydroxymethyl)-6-methoxytetrahydro-2H-pyran-3,4,5-triol
617-04-9

(2R,3S,4S,5S,6S)-2-(hydroxymethyl)-6-methoxytetrahydro-2H-pyran-3,4,5-triol

D-Mannose
3458-28-4

D-Mannose

Conditions
ConditionsYield
With sulfuric acid
With hydrogenchloride
With CuGGH metallopeptide based glycosidase; dihydrogen peroxide; sodium L-ascorbate In methanol; aq. phosphate buffer; water at 37℃; for 8h; pH=7; Enzymatic reaction;
D-mannono-1,4-lactone
26301-79-1

D-mannono-1,4-lactone

D-Mannose
3458-28-4

D-Mannose

Conditions
ConditionsYield
With sodium amalgam; water; benzoic acid
With sodium amalgam; water; sodium hydrogen oxalate
D-Fructose
57-48-7

D-Fructose

A

D-Mannose
3458-28-4

D-Mannose

B

D-glucose
50-99-7

D-glucose

Conditions
ConditionsYield
With potassium hydroxide In water at 25℃; for 336h; Product distribution; Kinetics;
D-psicose
551-68-8

D-psicose

A

glycolic Acid
79-14-1

glycolic Acid

B

LACTIC ACID
849585-22-4

LACTIC ACID

C

D-Fructose
57-48-7

D-Fructose

D

D-Mannose
3458-28-4

D-Mannose

E

D-glucose
50-99-7

D-glucose

F

acetic acid
64-19-7

acetic acid

Conditions
ConditionsYield
With potassium hydroxide In water at 78℃; for 0.333333h; Rate constant; Product distribution; Mechanism; isomerization equilibrium; degradation to acids; varying time, OH(1-) concentration 0.001 M to O.1 M; also in presence of Ca(2+) up to 0.06 M;
D-glucose
50-99-7

D-glucose

A

glycolic Acid
79-14-1

glycolic Acid

B

LACTIC ACID
849585-22-4

LACTIC ACID

C

D-Fructose
57-48-7

D-Fructose

D

D-Mannose
3458-28-4

D-Mannose

E

D-psicose
551-68-8

D-psicose

F

acetic acid
64-19-7

acetic acid

Conditions
ConditionsYield
With potassium hydroxide In water at 78℃; for 0.333333h; Rate constant; Product distribution; Mechanism; isomerization equilibrium; degradation to acids; varying time, OH(1-) concentration 0.001 M to O.1 M; also in presence of Ca(2+) up to 0.06 M;
D-Mannose
3458-28-4

D-Mannose

mannitol
69-65-8

mannitol

Conditions
ConditionsYield
With hydrogen In water at 120℃; under 15001.5 Torr; for 1h;100%
With sodium tetrahydroborate In water at 20℃; for 2h;78%
With water; hydrogen at 99.84℃; under 37503.8 Torr; for 0.5h;8.7%
chloro-trimethyl-silane
75-77-4

chloro-trimethyl-silane

D-Mannose
3458-28-4

D-Mannose

trimethylsilyl 2,3,4,6-tetra-O-trimethylsilyl-D-mannopyranoside
55529-69-6

trimethylsilyl 2,3,4,6-tetra-O-trimethylsilyl-D-mannopyranoside

Conditions
ConditionsYield
With pyridine at 20℃; for 4h; Inert atmosphere;100%
With pyridine; 1,1,1,3,3,3-hexamethyl-disilazane at 20℃; for 0.583333h;
With triethylamine In N,N-dimethyl-formamide at 0 - 25℃; Inert atmosphere;
D-Mannose
3458-28-4

D-Mannose

acetic anhydride
108-24-7

acetic anhydride

per-O-acetyl-α-D-mannopyranose
4163-65-9

per-O-acetyl-α-D-mannopyranose

Conditions
ConditionsYield
With iodine at 20℃; for 1h; optical yield given as %de;100%
With pyridine; dmap at 0 - 20℃;100%
With pyridine; dmap at 20℃; Inert atmosphere;100%
With pyridine; dmap at 0 - 20℃;100%
With sulfuric acid at 0 - 20℃; for 0.666667h;80.4%
chloro-trimethyl-silane
75-77-4

chloro-trimethyl-silane

D-Mannose
3458-28-4

D-Mannose

1,2,3,4,6-penta-O-(trimethylsilyl)-α-D-mannopyranose
24707-99-1

1,2,3,4,6-penta-O-(trimethylsilyl)-α-D-mannopyranose

Conditions
ConditionsYield
With pyridine; 1,1,1,3,3,3-hexamethyl-disilazane at 75℃; for 1.5h; Inert atmosphere;100%
With pyridine at 0 - 23℃; for 24h;64%
D-Mannose
3458-28-4

D-Mannose

ethylamine
75-04-7

ethylamine

N-ethyl-β-D-mannopyranosylamine
68045-28-3

N-ethyl-β-D-mannopyranosylamine

Conditions
ConditionsYield
In ethanol99%
propan-1-ol
71-23-8

propan-1-ol

D-Mannose
3458-28-4

D-Mannose

1-propyl D-mannopyranoside
118245-34-4

1-propyl D-mannopyranoside

Conditions
ConditionsYield
With Dowex-50W X-8H+-400 for 12h; Heating;97%
methanol
67-56-1

methanol

D-Mannose
3458-28-4

D-Mannose

(2R,3S,4S,5S,6S)-2-(hydroxymethyl)-6-methoxytetrahydro-2H-pyran-3,4,5-triol
617-04-9

(2R,3S,4S,5S,6S)-2-(hydroxymethyl)-6-methoxytetrahydro-2H-pyran-3,4,5-triol

Conditions
ConditionsYield
With acetyl chloride for 6h; Inert atmosphere; Reflux;97%
In dimethyl sulfoxide at 20℃; Reflux;
carbonic acid bis(1-isopropylhydrazide) dihydrochloride

carbonic acid bis(1-isopropylhydrazide) dihydrochloride

D-Mannose
3458-28-4

D-Mannose

1'R,2'R,3'R,4'R-2,4-diisopropyl-6-(1',2',3',4',5'-pentahydroxypentyl)-1,2,4,5-tetrazinan-3-one

1'R,2'R,3'R,4'R-2,4-diisopropyl-6-(1',2',3',4',5'-pentahydroxypentyl)-1,2,4,5-tetrazinan-3-one

Conditions
ConditionsYield
With sodium acetate In water at 20℃;97%
D-Mannose
3458-28-4

D-Mannose

2,3-Diaminonaphthalene
771-97-1

2,3-Diaminonaphthalene

(1'R,2'R,3'R,4'R)-2-[1',2',3',4',5'-pentahydroxypentyl]-1H-naphthimidazole
1027103-24-7

(1'R,2'R,3'R,4'R)-2-[1',2',3',4',5'-pentahydroxypentyl]-1H-naphthimidazole

Conditions
ConditionsYield
With air; iodine; acetic acid at 20℃; for 18h;96%
D-Mannose
3458-28-4

D-Mannose

D-mannonitrile

D-mannonitrile

Conditions
ConditionsYield
With phenoxyamine hydrochloride In aq. phosphate buffer; water-d2 at 20℃; for 24h;96%
Conditions
ConditionsYield
With camphorsulfonic acid In acetone at 20℃;95%
With toluene-4-sulfonic acid In N,N-dimethyl-formamide at 20℃; Inert atmosphere;76%
With toluene-4-sulfonic acid In acetone73%
With toluene-4-sulfonic acid at 40℃; for 4h;
D-Mannose
3458-28-4

D-Mannose

naphthalene-1,8-diamine
479-27-6

naphthalene-1,8-diamine

(1R,2R,3R,4R)-1-(2,3-Dihydro-1H-perimidin-2-yl)-pentane-1,2,3,4,5-pentaol
73858-36-3

(1R,2R,3R,4R)-1-(2,3-Dihydro-1H-perimidin-2-yl)-pentane-1,2,3,4,5-pentaol

Conditions
ConditionsYield
In ethanol; water; acetic acid for 2h; Heating;95%
In ethanol; water at 20℃;68%
indole
120-72-9

indole

D-Mannose
3458-28-4

D-Mannose

acetic anhydride
108-24-7

acetic anhydride

Acetic acid (1R,2R,3R,4R)-2,3,4,5-tetraacetoxy-1-[bis-(1H-indol-2-yl)-methyl]-pentyl ester

Acetic acid (1R,2R,3R,4R)-2,3,4,5-tetraacetoxy-1-[bis-(1H-indol-2-yl)-methyl]-pentyl ester

Conditions
ConditionsYield
Stage #1: indole; D-Mannose; scandium tris(trifluoromethanesulfonate) In ethanol; water at 50℃; for 48h;
Stage #2: acetic anhydride With pyridine; dmap at 20℃;
95%
D-Mannose
3458-28-4

D-Mannose

benzoyl chloride
98-88-4

benzoyl chloride

1,2,3,4,6-penta-O-benzoyl-α,β-D-mannopyranoside
96996-90-6

1,2,3,4,6-penta-O-benzoyl-α,β-D-mannopyranoside

Conditions
ConditionsYield
With pyridine at 20℃; for 12h;95%
With pyridine at 0 - 20℃; Inert atmosphere;
With pyridine; dmap at 20℃; Cooling with ice;
With pyridine at 0 - 20℃;
D-Mannose
3458-28-4

D-Mannose

2,2-dimethoxy-propane
77-76-9

2,2-dimethoxy-propane

2,3;5,6-di-O-isopropylidene-β-D-mannofuranose
78964-16-6

2,3;5,6-di-O-isopropylidene-β-D-mannofuranose

Conditions
ConditionsYield
Stage #1: D-Mannose; 2,2-dimethoxy-propane With sulfuric acid In acetone at 0 - 20℃; for 24h;
Stage #2: With triethylamine In acetone
95%
Conditions
ConditionsYield
With dmap In pyridine at 20℃;95%
With pyridine at 20℃; for 24h; Inert atmosphere;
Conditions
ConditionsYield
With sulfuric acid at 20℃; for 2h;95%
Acidic conditions;
With sulfuric acid; copper(II) sulfate
D-Mannose
3458-28-4

D-Mannose

2,2-dimethoxy-propane
77-76-9

2,2-dimethoxy-propane

[2,3:5,6]-di-O-isopropylidene-D-mannose
40036-82-6

[2,3:5,6]-di-O-isopropylidene-D-mannose

Conditions
ConditionsYield
With camphosulfonic acid In acetone at 0 - 20℃; Inert atmosphere;95%
With toluene-4-sulfonic acid In acetone at 0 - 20℃;
D-Mannose
3458-28-4

D-Mannose

2,2-dimethoxy-propane
77-76-9

2,2-dimethoxy-propane

acetone
67-64-1

acetone

(3aR,4R,6R,6aR)-6-(2,2-dimethyl-1,3-dioxolane-4-yl)-2,2-dimethyltetrahydrofuro[3,4-d][1,3]dioxol-4-ol
7757-38-2, 14131-84-1, 23262-78-4, 27108-13-0, 33823-04-0, 34685-42-2, 57819-52-0, 78039-08-4, 78039-12-0, 78964-16-6, 94842-76-9, 149342-31-4

(3aR,4R,6R,6aR)-6-(2,2-dimethyl-1,3-dioxolane-4-yl)-2,2-dimethyltetrahydrofuro[3,4-d][1,3]dioxol-4-ol

Conditions
ConditionsYield
With sulfuric acid at 0 - 20℃; for 24h;95%
Conditions
ConditionsYield
With camphor-10-sulfonic acid at 0 - 20℃; for 24h; Inert atmosphere;95%
Conditions
ConditionsYield
With sulfuric acid; copper(II) sulfate93.5%
With sulfuric acid for 4h; Ambient temperature;90%
With sulfuric acid; copper(II) sulfate for 8h;85%
Conditions
ConditionsYield
With toluene-4-sulfonic acid In acetone at 20℃; for 2h;93%
D-Mannose
3458-28-4

D-Mannose

acetic anhydride
108-24-7

acetic anhydride

4-methoxy-aniline
104-94-9

4-methoxy-aniline

acetylacetone
123-54-6

acetylacetone

[(5R,6S)-3-acetyl-6-acetyloxy-1-(4-methoxyphenyl)-2-methyl-1,5,6,7-tetrahydropyrano[3,2-b]pyrrol-5-yl]methyl acetate
1020540-83-3

[(5R,6S)-3-acetyl-6-acetyloxy-1-(4-methoxyphenyl)-2-methyl-1,5,6,7-tetrahydropyrano[3,2-b]pyrrol-5-yl]methyl acetate

Conditions
ConditionsYield
Stage #1: D-Mannose; 4-methoxy-aniline; acetylacetone With indium(III) chloride In water at 80℃; for 6h;
Stage #2: acetic anhydride With dmap In dichloromethane at 20℃; for 1h; Further stages.;
93%
D-Mannose
3458-28-4

D-Mannose

1-amino-3-methylbenzene
108-44-1

1-amino-3-methylbenzene

N-m-tolyl-β-D-mannopyranosylamine
1096700-48-9

N-m-tolyl-β-D-mannopyranosylamine

Conditions
ConditionsYield
In water Reflux;93%
D-Mannose
3458-28-4

D-Mannose

N-aminopyrrolidine
16596-41-1

N-aminopyrrolidine

(2R,3R,4R,5R)-6-(pyrrolidin-1-ylimino)hexane-1,2,3,4,5-pentol

(2R,3R,4R,5R)-6-(pyrrolidin-1-ylimino)hexane-1,2,3,4,5-pentol

Conditions
ConditionsYield
In methanol for 3.5h; Reflux;93%
Conditions
ConditionsYield
With malonic acid; choline chloride for 0.333333h; Reflux; Green chemistry;93%
D-Mannose
3458-28-4

D-Mannose

o-toluidine
95-53-4

o-toluidine

N-(o-tolyl)-β-D-mannopyranosylamine

N-(o-tolyl)-β-D-mannopyranosylamine

Conditions
ConditionsYield
In water Reflux;92.8%
1.3-propanedithiol
109-80-8

1.3-propanedithiol

D-Mannose
3458-28-4

D-Mannose

D-mannose propane-1,3-diyl dithioacetal
173207-36-8

D-mannose propane-1,3-diyl dithioacetal

Conditions
ConditionsYield
With trifluoroacetic acid at 50 - 60℃; 30-50 min;92%

3458-28-4Relevant articles and documents

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Hudson,Jackson

, p. 958 (1934)

-

Structural characterization of immunostimulating polysaccharide from cultured mycelia of Cordyceps militaris

Lee, Jong Seok,Kwon, Jeong Seok,Yun, Jong Seok,Pahk, Jung Woon,Shin, Won Cheol,Lee, Shin Young,Hong, Eock Kee

, p. 1011 - 1017 (2010)

The water soluble crude polysaccharide obtained from cultured mycelia of Cordyceps militaris (CPM) by hot water extraction followed by ethanol precipitation was fractionated by DEAE cellulose and Sepharose CL-6B column chromatography. This fractionation process resulted in four polysaccharide fractions that were termed CPMN Fr I, CPMN Fr II, CPMN Fr III, and CPMN Fr IV. Of these fractions, CPMN Fr III was able to upregulate the functional events mediated by activated macrophages, such as production of nitric oxide (NO) and expression of cytokines (IL-1β and TNF-α). Its structural characteristics were investigated by a combination of chemical and instrumental analyses, including methylation, reductive cleavage, acetylation, Fourier transform infrared spectroscopy (FT-IR), and gas chromatography-mass spectrometry (GC-MS). Results indicate that CPMN Fr III was a high molecular mass polysaccharide with a random coil conformation of the β-1,4-branched-β-1,6-galactoglucomannan.

One-pot conversion of cellobiose to mannose using a hybrid phosphotungstic acid-cerium oxide catalyst

Gernhart, Zane C.,Bhalkikar, Anuja,Burke, John J.,Sonnenfeld, Kate O.,Marin, Chris M.,Zbasnik, Richard,Cheung, Chin Li

, p. 28478 - 28486 (2015)

A hybrid catalyst composed of phosphotungstic acid coated cerium oxide nanoparticles was demonstrated to catalyze the one-pot conversion of cellobiose, the disaccharide unit of cellulose, to a monosaccharide mixture of glucose and mannose. A high % conversion of cellobiose (up to 99%) was achieved resulting in a yield of mannose up to 15.8%. The yield of mannose from a glucose starting material was 22.8%, exceeding those of previous cerium-based glucose epimerization catalysts. The components of the hybrid material were revealed to function synergistically via a two-step process. Cellobiose was hypothesized to be first hydrolyzed to glucose, which was subsequently epimerized to mannose by the cerium ions leached from the catalyst. The 13C NMR spectroscopic study suggested that the epimerization likely occurred by way of a 1,2-carbon shift reaction mechanism. This journal is

Production of monosaccharides and bio-active compounds derived from marine polysaccharides using subcritical water hydrolysis

Meillisa, Aviannie,Woo, Hee-Chul,Chun, Byung-Soo

, p. 70 - 77 (2014)

Polysaccharides are the major components of brown seaweed, accounting for approximately 40-65% of the total mass. The majority of the brown seaweed polysaccharides consists of alginate (40% of dry matter), a linear hetero-polysaccharides commonly developed in fields. However, depolymerisation of alginate is required to recover high-value compounds. In this report, depolymerisation was performed using subcritical water hydrolysis (SWH) at 180-260 °C, with a ratio of material to water of 1:25 (w/v) and 1% formic acid as a catalyst. Sugar recovery was higher at low temperatures in the presence of catalyst. The antioxidant properties of Saccharina japonica showed the best activity at 180 °C in the presence of a catalyst. The mass spectra produced using MALDI-TOF showed that polysaccharides and oligosaccharides were produced during hydrothermal treatment. Hydrolysis treatment at 180 °C in the presence of a catalyst may be useful for modifying the structure of S. japonica and purified alginate.

Gargantulide A, a complex 52-membered macrolactone showing antibacterial activity from streptomyces sp.

Rho, Jung-Rae,Subramaniam, Gurusamy,Choi, Hyukjae,Kim, Eun-Hee,Ng, Sok Peng,Yoganathan,Ng, Siewbee,Buss, Antony D.,Butler, Mark S.,Gerwick, William H.

, p. 1377 - 1380 (2015)

Gargantulide A (1), an extremely complex 52-membered macrolactone, was isolated from Streptomyces sp. A42983 and displayed moderate activity against MRSA. The planar structure of 1 was determined using 2D NMR, and its stereochemistry was partially established on the basis of NOESY correlations, J-based configuration analysis, and Kishi's universal NMR database.

-

Hockett et al.

, p. 2051 (1941)

-

New secondary metabolites from Asphodelus tenuifolius

Safder, Muhammad,Mehmood, Rashad,Ali, Bakhat,Mughal, Uzma Rasheed,Malik, Abdul,Jabbar, Abdul

, p. 144 - 151 (2012)

Asphorins A and B (1 and 2, resp.), two new triterpene glycosides, have been isolated along with a new chromone, 3, from the AcOEt subfraction of the MeOH extract of the whole plant of Asphodelus tenuifolius. Their structures were elucidated by spectral analysis including 2D-NMR spectroscopic experiments. Copyright

On the desulphation of carbohydrate sulphates

Roy, Alexander B.,Turner, Jennifer

, p. 338 - 343 (1983)

-

Molybdenum-based polyoxometalates as highly active and selective catalysts for the epimerization of aldoses

Ju, Feifei,Vandervelde, David,Nikolla, Eranda

, p. 1358 - 1364 (2014)

In this contribution, we report on the high activity and selectivity of Keggin structure molybdenum-based polyoxometalates (POMs) in catalyzing the epimerization of aldoses. Near-equilibrium conversions and selectivities were obtained within the first hour of operation under aqueous conditions at relatively low temperatures and a wide range of pHs. Characterization of the molybdenum-based POM catalysts using X-ray diffraction and FTIR studies before and after the reaction showed no evidence of their decomposition. Our studies suggest that the active sites for the reaction are the molybdenum oxide octahedra on the surface of the Keggin structure of the molybdenum-based POMs (H3PMo12O40, Ag3PMo 12O40, Sn0.75PMo12O40). Further characterization of the system using 31P NMR and X-ray photoelectron spectroscopy experiments showed that the interaction between the aldose (e.g., glucose) and the molybdenum oxide octahedra in the POM results in electron transfer from the aldose to molybdenum, leading to the formation of the reduced form of the POM (also known as heteropoly blue). Isotope labeling experiments demonstrated that the epimerization of glucose using molybdenum-based POMs proceeds via an intramolecular C1-C2 shift mechanism with an activation barrier of as low as ~96 kJ/mol, obtained using controlled kinetic experiments. These findings open up avenues for the implementation of molybdenum-based POMs as single, selective, and stable catalytic systems for the efficient epimerization of aldoses under aqueous conditions at relatively low temperatures and a wide range of pHs.

Structural features and anti-gastric cancer activity of polysaccharides from stem, root, leaf and flower of cultivated Dendrobium huoshanense

Liu, Bing,Shang, Zhen-Zi,Li, Qiang-Ming,Zha, Xue-Qiang,Wu, De-Ling,Yu, Nian-Jun,Han, Lan,Peng, Dai-Yin,Luo, Jian-Ping

, p. 651 - 664 (2020)

The structure features and anti-gastric cancer activities in vitro of stem, root, leaf and flower polysaccharides from cultivated Dendrobium huoshanense were investigated systematically. Stem polysaccharide (cDHPS) was composed of →4)-β-D-Glcp-(1→, →4)-β-

Purification, characterization and antitumor activity of an exopolysaccharide produced by Bacillus velezensis SN-1

Cao, Chengxu,Li, Yang,Wang, Cong,Zhang, Naiqi,Zhu, Xinyuan,Wu, Rina,Wu, Junrui

, p. 354 - 361 (2020)

A capsular polysaccharides (CPS) producer Bacillus velezensis SN-1 (B. velezensis SN-1) was isolated in Da-jiang, China. We used ultrasonic extraction to obtain CPS from a culture of B. velezensis SN-1 at a yield of 755 mg/L. Using gel permeation chromatography (GPC), CPS was separated into a single peak with a molecular weight of 1.46 × 105 Da. Its structures were characterized by gas chromatography (GC), methylation, Fourier transform infrared spectroscopy (FTIR), and nuclear magnetic resonance (NMR). The CPS was identified as a polysaccharide with a highly branched main chain of mannose with (1 → 3) connections. Moreover, our results revealed that CPS has the capacity to scavenge DPPH radical, hydroxyl radical, ABTS radical and oxygen radical in a manner that relied on concentration. Anti-neoplastic analysis showed that CPS displayed significant anti-tumor activity towards HepG-2 tumor cells. Above findings indicate that CPS generated by B. velezensis SN-1 may be adapted for use as a natural antioxidant in foodstuffs and as an anti-tumor drug.

Molecular Recognition Ability of a Nickel(II) Complex: Effect of Chirality of Diamine Ligand in Aldose Epimerization

Hataya, Koji,Yanagihara, Ryoji,Osanai, Shuichi,Yoshikawa, Sadao

, p. 1246 - 1247 (1991)

The complex composed of nickel(II) and the optically active N,N'-diethylcyclohexane-1,2-diamine (chxn) showed ability to recognize the shape of molecules in terms of the configuration of the various OH groups in aldoses during the epimerization of D-glucose to D-mannose.

Structural characterization of an active polysaccharide of longan and evaluation of immunological activity

Rong, Yu,Yang, Ruili,Yang, Yuzhe,Wen, Yazhou,Liu, Sixin,Li, Congfa,Hu, Zhuoyan,Cheng, Xiangrong,Li, Wu

, p. 247 - 256 (2019)

An active polysaccharide (LPD2) was isolated from longan pulp by comparing the effects of polysaccharides on the phagocytosis of macrophages. LPD2 was composed of arabinose, mannose, glucose, and galactose in a molar ratio of 0.25:0.49:1:0.5 with average molecular weight of 9.64 × 106 Da. The main linkages of the sugar residues of LPD2 were (1→4)-β-Glc and (1→6)-β-Man. LPD2 significantly enhanced the lymphocytes proliferation, phagocytosis and NO and IL-6 secretion by macrophage. The anti-TLR2 and anti-TLR4 mAbs markedly suppressed LPD2-mediated NO and IL-6 production. Furthermore, anti-TLR4 or anti-TLR2 plus anti-TLR4 treatment significantly decreased LPD2-induced increase of MyD88, IRAK4, TRAF6 and INOS mRNA expression. Moreover, western blotting analysis showed that LPD2 enhanced the expression of target proteins in MyD88/IRAK4-TRAF6- INOS pathways. These results suggested that LPD2 induced macrophage activation partly via the TLR2- and TLR4-mediated MyD88/IRAK4-TRAF6 signaling pathways. Knowing the structural features and activities of active polysaccharide of longan gives the insights into longan polysaccharide application as an immunomodulatory agent.

Isopimarane diterpene glycosides, apoptosis inducers, obtained from fruiting bodies of the ascomycete Xylaria polymorpha

Shiono, Yoshihito,Motoki, Sadayoshi,Koseki, Takuya,Murayama, Tetsuya,Tojima, Masato,Kimura, Ken-ichi

, p. 935 - 939 (2009)

The methanol extract of fruiting bodies of the ascomycete Xylaria polymorpha afforded three isopimarane diterpene glycosides, namely, 16-α-d-mannopyranosyloxyisopimar-7-en-19-oic acid (1), 15-hydroxy-16-α-d-mannopyranosyloxyisopimar-7-en-19-oic acid (2),

Preparation and biological activities of an exopolysaccharide produced by Enterobacter cloacae Z0206

Jin, Mingliang,Wang, Youming,Xu, Chunlan,Lu, Zeqing,Huang, Ming,Wang, Yizhen

, p. 607 - 611 (2010)

A water-soluble extracellular polysaccharide (EPS-1) was isolated from the submerged culture broth of Enterobacter cloacae Z0206 through fermentation, ethanol precipitation, anion-exchange and gel-permeation chromatography. Its structural analysis showed that the average molecular weight of EPS-1 was 23,928 Da, and it was composed of glucose, mannose and galactose with a molar ratio of 6.860:1.180:0.455. It was hypothesized that EPS-1 belongs to the α-type heteropolysaccharide with pyran group. Bioactivity tests in vivo showed that the administration of EPS-1 to cyclophosphamide (CP)-exposed animals resulted in significant increase and recovery of B lymphocyte proliferation, tumor necrosis factor α (TNF-α) production and activities of antioxidant enzymes (superoxide dismutase (SOD) and glutathione peroxidase (GPx)). It is suggested that EPS-1 could provide protection against CP-induced immunosuppression and oxidative damage in mice model, and it may act as a potent immunomodulatory and antioxidant agent.

Characterization and antioxidant activities of extracellular and intracellular polysaccharides from Fomitopsis pinicola

Hao, Limin,Sheng, Zhicun,Lu, Jike,Tao, Ruyu,Jia, Shiru

, p. 54 - 59 (2016)

Fomitopsis pinicola (F. pinicola) is a kind of medicinal fungi, and few studies has been carried out on F. pinicola polysaccharides from liquid submerged cultivation. The characterization and antioxidant activities of extracellular polysaccharide (EPS) and intracellular polysaccharide (IPS) isolated from F. pinicola were investigated. The results showed that the molecular weight of EPS was 2.30 × 104 Da, and EPS was composed of mannose, rhamnose, xylose and galactose with the molar ratio of 0.1:1.0:0.3:0.5. The molecular weight of IPS was 4.07 × 105 Da, and the monosaccharide compositions included glucose, mannose, rhamnose, xylose and galactose with the molar ratio of 1.0:0.9:0.9:0.8:1.1. Antioxidant activities of both EPS and IPS including in vitro scavenging activities on 1-diphenyl-2-picrylhydrazyl (DPPH) and hydroxyl radicals, cellular protective effects on yeast cells from ultraviolet (UV) radiation and H2O2 oxidative damage were tested. Both EPS and IPS showed antioxidant activities in a dose dependent manner, and IPS had higher antioxidant activity than EPS. So EPS and IPS could be potential novel antioxidants for functional food.

A novel acid polysaccharide from Boletus edulis: extraction, characteristics and antitumor activities in vitro

Meng, Ting,Yu, Sha-sha,Ji, Hai-yu,Xu, Xiao-meng,Liu, An-jun

, p. 13 - 24 (2021/02/01)

A novel cold-water-soluble polysaccharide (BEP), with a molecular weight of 6.0 × 106?Da, was isolated from Boletus edulis. BEP consists of galactose, glucose, xylose, mannose, glucuronic, and galacturonic acid in a ratio of 0.34:0.28:0.28:2.57:1.00:0.44. The IR results showed that BEP was an acid polysaccharide, containing α-type and β-type glucoside bonds. MTT assay showed BEP could inhibit cell proliferation significantly. Morphological observation demonstrated that BEP-treated MDA-MB-231 and Ca761 cells exhibited typical apoptotic morphological features. Flow cytometry analysis revealed that BEP caused mitochondrial membrane potential collapse. Annexin V-FITC/PI staining indicated that BEP induced apoptosis of MDA-MB-231 and Ca761 cells through cell block in S phase and G0/G1 phase, respectively. Western blot results showed that BEP could increase the Bax/Bcl-2 ratios, promote the release of cytochrome C, and activate the expression of caspase-3 and caspase-9 in MDA-MB-231 and Ca761 cells. In conclusion, our results demonstrated that BEP could inhibit the proliferation of breast cancer cells and induce apoptosis through mitochondrial pathways.

Anti-inflammatory active components of the roots of Datura metel

Qin, Ze,Zhang, Jin,Chen, Liang,Liu, Shu-Xiang,Zhao, Hai-Feng,Mao, Hui-Min,Zhang, Hong-Yang,Li, De-Fang

, p. 392 - 398 (2020/03/30)

One new phenolic glycoside, methyl 3,4-dihydroxyphenylacetate-4-O-[2-O-β-D-apisoyl-6-O-(2-hydroxybenzoyl)]-β-D-glucopyranoside (1), together with 10 known compounds (2–11), were isolated from the roots of Datura metel. The structures of these compounds we

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