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detected on silica gel TLC (entry 3), while the reaction was still 12.57 (s, 1H), 8.59 (s, 1H), 8.08 (d, 2H, J ¼ 8.0 Hz), 7.57–7.63 (m,
incomplete aer a reaction time of 4 h and some small amounts 3H), 7.06 (s, 1H), 7.02 (s, 1H), 5.42 (d, 1H, J ¼ 4.0 Hz), 5.16 (d,
of byproducts can be found in TLC (thin-layer chromatography) 1H, J ¼ 4.0 Hz), 5.11 (d, 1H, J ¼ 4.0 Hz), 5.02 (d, 1H, J ¼ 8.0 Hz),
(entry 4). We decided to carry out the reduction at 25 ꢁC with 1.0 4.68 (t, 1H, J ¼ 4.0 Hz), 3.74–3.78 (m, 1H), 3.48–3.52 (m, 2H),
equiv. of NaBH4. As expected, this reaction proceeded faster at 3.18–3.24 (m, 1H). 13C NMR (100 MHz, DMSO-d6): 183.1, 164.0,
elevated temperature (entry 5). Increasing the amount of NaBH4 152.1, 149.7, 147.0, 132.5, 131.3, 131.1, 129.6, 126.9, 106.6,
resulted in signicant improving the synthetic effect, especially 105.2, 101.5, 94.8, 77.8, 76.4, 73.7, 70.2, 61.2. HRMS (ESI) calcd
when we used 10.0 equiv. of NaBH4, the isolated yield was up to for C21H19O10 431.0984 (M ꢀ H)ꢀ, found 431.0973.
75% (entry 6 and entry 7). Among different solvents including
EtOH and THF, the results showed that MeOH was superior for
this reaction (entries 7–9). In this regard, the evaporation of
One-pot large-scale synthesis of oroxin A (1)
To the solution of baicalin (10.0 g, 22.4 mmol) in methanol (400
mL) was added catalytic amount of sulfuric acid (0.05 mL), and
the mixture was heated at reux temperature for 4 h. The
mixture was cooled to 0 ꢁC and then NaBH4 (8.51 g, 224 mmol)
was added portionwise in 1 h. Aer the addition was complete,
the mixture was stirred for an additional 2 h at 25 ꢁC and then
quenched with 200 mL of 10% AcOH/H2O. The solution was
evaporated to obtain the crude product. The residue was sus-
pended in H2O/MeOH (500 mL/100 mL, v/v 5/1), and the reac-
tion mixture was acidied to pH 4 by dropwise addition of 1 N
HCl (aq). The desired product was precipitated and ltered. The
solid was washed with cold water and dried in vacuo to yield 6.97
g (72%) of oroxin A (1). The structural characterization data are
same as those described above.
methanol in the rst step seems unnecessary. Therefore, a more
straightforward procedure was possible. Aer reaction of bai-
calin with cat. H2SO4 in MeOH, followed by reduction with
NaBH4 and subsequent workup procedure by adding appro-
priate amount of 10% AcOH/H2O, the mixture was concentrated
to afford the desired product in an excellent yield.
Conclusions
In summary, a facile and efficient synthetic approach to access
oroxin A from inexpensive baicalin has been developed. Opti-
mized NaBH4 reduction as the key step aer methyl esterica-
tion of baicalin, resulted in a satisfactory yield of oroxin A.
Development of this method will greatly facilitate the biological
studies of oroxin A that has demonstrated great potentials in
food and pharmaceutical applications. The reported synthetic
protocol is concise and may be readily extended to the synthesis
of other avonoid glycosides.
Conflicts of interest
The authors declare no competing nancial interest.
Experimental section
Synthesis of baicalin methylate (4)24
Acknowledgements
This work was supported by the Technology Development
Foundation of Fuzhou University (Project Numbers 2013-XQ-8
and 2013-XQ-9), grants P30 DA028821, R21 MH093844 from the
National Institutes of Health, R. A. Welch Foundation Chem-
istry and Biology Collaborative Grant from the Gulf Coast
Consortia (GCC), John Sealy Memorial Endowment Fund,
Institute for Translational Sciences (ITS), and the Center for
Addiction Research (CAR) at UTMB.
To the solution of baicalin (2.0 g, 4.48 mmol) in methanol (80
mL) was added catalytic amount of sulfuric acid (0.01 mL), and
the solution was heated at reux temperature for 3 h. The
mixture was cooled at room temperature, and the solvent was
concentrated under reduced pressure to give the key interme-
diate as a yellow solid for direct use in the next step without
further purication (2.05 g, 99%).
Synthesis of oroxin A (1)
Notes and references
The key intermediate baicalin methylate (4) (0.916 g, 2.0 mmol)
was suspended in methanol (40 mL) and cooled to 0 C. Then
ꢁ
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NaBH4 (0.76 g, 20.0 mmol) was added portionwise, so that the
temperature did not rise above 4 ꢁC and the hydrogen evolution
was under control. Aer the addition was complete, the mixture
was stirred for an additional 1–2 h at 25 ꢁC and then quenched
with 20 mL of 10% AcOH/H2O. The solution was evaporated to
obtain the crude product as a yellow solid. The residue was
suspended in H2O/MeOH (10 mL, 1/1), and oroxin A (1) was
precipitated at 0 ꢁC. The suspension was seeded with the
product mixture, cooled in the ice bath, ltered, and washed
with cold water. The product was dried in vacuo for 12 h at 40 ꢁC
to yield 650 mg (75%) of oroxin A (1) as a light yellow solid (mp
221–222 ꢁC, in lit:25 222–223 ꢁC). 1H NMR (400 MHz, DMSO-d6):
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