Carbohydrate Research p. 141 - 156 (1994)
Update date:2022-09-26
Topics:
Kruelle, Thomas
Schmidt, Richard R.
Brade, Helmut
Holst, Otto
The diethyl dithioacetals of D-altrose, D-idose, and D-talose were used to synthesise the respective O-benzyl aldehydo-sugars as intermediates for the synthesis of 3-deoxy-D-glycero-D-gluco/manno-, 3-deoxy-D-glycero-L-gulo/ido-, and 3-deoxy-D-glycero-L-al
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Doi:10.1016/j.tetlet.2014.02.068
(2014)Doi:10.1002/chem.201303633
(2014)Doi:10.1016/j.bmcl.2017.03.039
(2017)Doi:10.1016/S0040-4039(03)00464-7
(2003)Doi:10.1016/j.tet.2017.11.029
(2018)Doi:10.1016/S0040-4039(00)76989-9
(1994)
